Declon

Diclon is a herbicide from the biperdilium group intended for drying and wilting potato crops. Diclon acts on the green tissues of the plants and causes their death. Upon contact with the soil, the preparation is attached to the soil’s adsorbent complex and is not available for absorption by the plants – therefore there is no danger of harmful residues in the potatoes. Its action is rapid in conditions of strong heat and light.